Our Story
A fresh start, built on great bread.
Le'ss Bakery has long been a Campbelltown local — and under new ownership, we're back to what matters most: honest Vietnamese food and bread worth queuing for.
We bake our sourdough baguettes in-house, every day. It's slower and it's harder — but that golden, crackly crust is exactly why our banh mi tastes the way it does.
"We're here to serve a genuinely good banh mi on a freshly baked sourdough baguette."
From our signature crackling pork belly to the classic cold-cut special, everything is made fresh with traditional recipes and a lot of pride. Come say hello.
Come Visit Us
